Recipe via: Recipe Girl
Yield: 8 to 9 dozen cookies
Prep Time: 30 min + chilling time
Cook Time: 18 min
Ingredients:
1 1/2 cups all-purpose flour
3/4 cup Dutch process cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
3/4 cup unsalted butter
1 cup + 2 Tablespoons granulated white sugar
1 large egg
1 Tablespoon water
1 teaspoon vanilla extract
3/4 cup Dutch process cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
3/4 cup unsalted butter
1 cup + 2 Tablespoons granulated white sugar
1 large egg
1 Tablespoon water
1 teaspoon vanilla extract
http://www.recipegirl.com/2008/07/31/chocolate-snaps/
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